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Destination Dining on the Menu at The Spine in Liverpool

Commercial People has learned that an award-winning restaurant design and build team has been appointed alongside the main contractor to create a destination dining space at the Royal College of Physicians’ (RCP) new home at The Spine in Liverpool.  

Food operator CH&Co has instructed IFSE to deliver the specialist kitchen and dining requirements to provide a bespoke dining experience at the highest point in Liverpool – providing some of the finest views across the city.

CBRE’s Northern Project Management and Building Consultancy team and fit-out specialist Overbury have completed the CAT A and infrastructure works on site enabling IFSE to commence works to install a commercial kitchen for RCP.

Once IFSE’s kitchen work is complete, the space will be available for fine dining and events catering, for the industry and wider community.

Oliver Campbell, Director, CBRE Project Management team said; “We are delighted to see works commence on the new, state of the art destination dining space for RCP at The Spine. This will be a fantastic dining offer incorporated into the conference and events space serving the College, delegates and the Liverpool community combined.”

The 70-seater dining space which has been earmarked for completion by February 2021, will be an integral part of the planned 15,000 sq ft conference and events space on the 13th floor of the building.

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